The Schweiger family has been announced as the 2014 Cotes du Côeur Tete du Cuvée recipient. The family is being honored after years of supporting the well-known wine auction held annually at the Hilton Anatole in Dallas benefiting the American Heart Association.
The 2014 Cotes du Côeur kicks off Friday, March 21, and consists of a series of events celebrating fine wine and food to raise money for the American Heart Association. It was founded by members of the Dallas medical community more than 23 years ago as a unique way to support the American Heart Association’s fight against heart disease and stroke.
As the 2014 Tete du Cuvée recipient, Schweiger Vineyards’ wines will be paired alongside the menu of celebrity chef Richard Chamberlain, of Chamberlain’s Steak & Chop House in Dallas. Members of the Schweiger family will also be pouring their select wines at the Grand Tasting on March 21.