Thursday nights 4-8 pm in May we will be showcasing the passion, and incredible food, of Napa’s smallest independent, and mobile, culinary teams.
LOCALS NIGHT is every Thursday, from 4-8 pm. All wines by the glass are 1/2 price, and all beer on tap is just $5.
Follow along on social media to learn more about each week’s featured food truck.
MAY 30 // PROVISIONS MEAT & CHEESE
Chef Nick Perata takes grilled sandwiches to another level.
Expect: Gourmet grilled cheese, french dip with house-smoked meat, and grilled sausage sandwiches. Unexpected twists such as grilled cheese with Cowgirl Creamery cheeses and house-made Cabernet jam or honey-fig butter served with a tangy tomato relish dip. Vegetarian options available.