The trick to a healthy late-night snack is to choose one that's filling enough to satisfy, but light enough to prevent a calorie surplus. Here…
When you are cooking for comfort, one of the things you’re trying to deliver is “deliciousness.” And one of the easiest ways of producing thos…
Set to open officially at the end of March, the restaurant is now serving hotel guests and others who drop in during a soft opening phase for …
March’s Harvest of the Month veggie is the radish and the featured fruit is the cara cara navel orange at the Napa Farmers Market.
Ever wanted food from your favorite restaurant without actually having to go there? This week's recipe roundup features five easy copycats of …
If you’re among those followers who want to sacrifice meat on Fridays but don’t particularly like seafood, consider these seven meat-free recipes.
While you can always head to your favorite cafe to partake in this particular soup, with this copycat Panera Bread recipe you can have bowls a…
Mary Ellen Pleasant, the former slave and abolitionist buried at Napa's Tulocay Cemetery, also left a culinary legacy of her Victorian cookery.
Get ready for a sauerkraut dish you’ll never forget.
Is a shot of tequila actually good for you? And what's the deal with the worm? To celebrate National Tequila Day, a food historian explores so…
Seeing the first elegant, green stems of asparagus in the farmers market makes the promise that spring is just around the corner.
Until the coronavirus disrupted life, most Napa County residents never knew of The Hen Pen Farms or Emma Rasmussen because she and the farm so…
This week's recipe roundup features the easy, quick and versatile sheet pan dinner. Here are five to check out — ranging from pizza to chicken…
Pistachios, those little greenish nuts, have been a popular food since the Bronze Age and were said to grow in the Hanging Gardens of Babylon.
Some food can aggravate or help relieve stress. Here are some simple food swaps you can make that may help you feel a little bit calmer.
Can’t make it to your favorite Disney Theme Park this year? Well, you can make some of their dishes from the comfort of your home to get a tas…
Working from home certainly has its perks, but it can also lead to unhealthy habits like excessive snacking. Here are ten simple and healthy s…
The Mars doughnut will look like the red planet itself.
A vegan version of the iconic KitKat candy bar, to be known as the KitKat V, will be launched later this year in "several countries across the globe."
It's Fat Tuesday. If you're in an area with large Polish populations, it's also Paczki Day. Learn more about these tasty yearly pastries.
Latest Local Offers

Krispy Kreme will be offering a limited-edition Mars Doughnut to celebrate NASA's Perseverance rover's landing. The caramel-dipped and chocola…
Where did coffee originate? Which country grows the most beans? Which beans give you the biggest caffeine boost? Test your java knowledge with us.
The Polish pastries known as pączki have become something of a craze in many areas. Pronounced "poonch-key" or "punch-key" (depending on who y…
The story James Hemings, Thomas Jefferson’s enslaved half-brother-in-law and a Paris-trained chef, is just one of the stories from Black Ameri…
After the delay in the start of the Dungeness crab season on the West Coast, Napa Valley food and writer Jess Lander is indulging in her favor…
Here is a new, flavorful to prepare sweet potates, now at the Napa Farmers Market.
Napa food writer Betty Teller proposes trying happy new year again with a Chinese New Year recipe.